We’re everything rolled into one!

Delta Strike has provided us the latest in technology to ensure the best gaming experience on the Outer Banks, period. We can “vest up” 22 adults with an additional 5 vests for small children.

There is no age requirement. Individual play, team play, and a variety of scenarios are the click of a mouse away for your enjoyment. Unlike our competition we don’t have to set aside 15 minute blocks. No matter what time you join a game in progress you are assured to get every second you pay for! Feel free to stop in for a tour of our Outer Banks Pirate experience!

The Outer Banks only indoor, black light, "3-D" mini golf! This is a great place for family fun, birthday parties and youth groups. This artistically created 9 hole miniature golf course features the ultimate in the black light 3-D experience. It will take you “Out of this World.”

Enjoy our Arcade with all the latest games and entertainment! And jump for joy in our bounce house area!


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Kill Devil Hills
Hours
*Off-season hours may vary*
Call 252-715-0949 for current hours.
  • Monday11:00am-10:00PM
  • Tuesday11:00am-10:00PM
  • Wednesday11:00am-10:00PM
  • Thursday11:00am-10:00PM
  • Friday11:00am-10:00PM
  • Saturday11:00am-10:00PM
  • Sunday11:00am-10:00PM
Awful Arthur's Oyster Bar

Welcome to the home of the happy oyster where for over 40 years the oyster has been our world. The Outer Banks only authentic oyster bar is the place to enjoy sensational fare from the sea washed down with your favorite brew or cocktail. We serve by the peck, pound, and dozen, raw or steamed to perfection. Kicked back casual, down to earth friendly staff, and reasonable prices make Awful Arthur’s Oyster Bar the all-time favorite of locals and travelers alike.

The idea wasn’t to set out and establish a new concept restaurant on the Outer Banks, but that’s exactly what Awful Arthur’s owner Jo Whitehead and her late husband, Jay, accomplished more than 35 years ago when they opened the area’s first authentic oyster bar.

 

Awful Arthur’s opened in May 1984 on the Outer Banks. “We embraced the concept of an authentic copper top bar with the idea of it being a major drawing card and it still is,” explains Whitehead. “I get oysters wherever they are local. We follow the warm waters.” 

 

Just across from the ocean, in Kill Devil Hills, oyster season is year-round at Awful Arthur’s. Diners can take a seat at the copper-topped bar to observe the staff shucking oysters, served raw or steamed, along with shrimp, crab legs and clams all steamed to perfection. 

 

It’s not just the raw bar that’s earned Awful Arthur’s both local and national recognition, including being named one of America’s greatest oyster bars by Coastal Living magazine. The restaurant is a seafood-lover’s paradise, offering the freshest catches available.