Soles Realty OBX is a premier real estate team that covers the entirety of the Outer Banks from the northern borders of Corolla all the way to southern Hatteras Island, and which is based in the nicely central town of Kill Devil Hills. The team specializes in a wide variety of real estate transactions, which includes residential, lots, and commercial properties, and broker / owner Jim Soles brings more than a decade of local Outer Banks experience to the table with every transaction.

In addition to traditional real estate sales transactions, Soles is also a Green & Certified Distress Property Expert, (for more unique properties), and the company also specializes in  Real Estate Investment Consulting for buyers who are interested in the mechanics of buying a second home as a vacation rental or a long-term rental property. With extensive training in the latest real estate marketing services, the Soles team offers a wealth of knowledge, tools and strategies that are unique along the Outer Banks. Offering exceptional customer service, and able to assist with a wide range of real estate needs for buyers and sellers alike, Soles Realty OBX is a solid option for comprehensive real estate needs throughout the Outer Banks.


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Kill Devil Hills
Hours
*Off-season hours may vary*
Call 252-441-7095 for current hours.
  • Monday09:00AM-05:00PM
  • Tuesday09:00AM-05:00PM
  • Wednesday09:00AM-05:00PM
  • Thursday09:00AM-05:00PM
  • Friday09:00AM-05:00PM
Categories
Real Estate
Miller's Seafood and Steakhouse

Miller’s Seafood & Steakhouse has been a favorite among locals and visitors for more forty years. Offering delicious southern cuisine for both breakfast and dinner in a casual family atmosphere infused with coastal flair, it’s no wonder this Kill Devil Hills restaurant is a family tradition for so many. You’ll love waking up to favorites like biscuits and gravy, farm fresh eggs and buttermilk pancakes. Dinner options are just as tempting with menu items that include the freshest Outer Banks Catch seafood, she crab soup, Angus beef and fried green tomatoes just to name a few. Not only does Miller’s Seafood & Steakhouse offer great breakfast and dinner options, Miller’s newest menu item – Hawaiian/American Fusion Sushi – is sure to please the sushi lover in you. From the Miller’s Roll that combines tempura fried crispy lobster tail with tantalizing ingredients to the High Tide and OBX Roller, guests will love choosing from a delicious variety of sushi options developed and prepared by Miller’s expert Sushi chef.

 

Along with its scrumptious cuisine, Miller’s Seafood & Steakhouse offers a warm friendly atmosphere coupled with genuine Outer Banks hospitality. You’ll discover that not only is Miller’s a tradition for so many, it’s also a Miller family tradition. Two generations of Millers have worked side by side to make the Kill Devil Hills restaurant a favorite for all who pass through its doors. Owners Brian and Beth Miller want guests to feel at home and can often be found making rounds to check on customers and mingle with them as they dine.

 

Here at Miller’s, everyone is treated like family as they experience an unforgettable dining experience. Large parties are also welcome, making it perfect for extended families to enjoy dining together on their Outer Banks vacation. Come on in and see for yourself why Miller’s Seafood & Steakhouse is more than just a great restaurant. It’s a tradition.

 

It was 1978 when Eddie and Lou Miller first opened Miller’s Seafood and Steakhouse. As a teenager, their son Brian spent his summers working in the restaurant, getting familiar with the family business. After college, Brian and his wife Beth came back to Kill Devil Hills and began working together at Miller’s. Brian and Beth officially purchased the restaurant from Eddie and Lou in 2007. A few years later they opened American Pie together, and both restaurants now carry on the Miller family tradition of quality, excellence and hospitality.