Sometimes you want a whole pizza, sometimes you just want a slice. Thankfully with Slice Pizzeria, you’ve got plenty of options. This popular dine in and take out restaurant serves up some of the tastiest pizzas you can experience on the beach, all made with fresh ingredients so that you can taste the quality.

Slice Pizzeria offers a full menu of salads, sandwiches and Italian food and pasta dishes, but it’s the pizza bar that gets your full attention when you walk in the doors. Choose from over a dozen gourmet pizza options for pizza by the slice, or order a custom pizza of your very own. And now for your convenience we offer Online Ordering!

You can also create your own stromboli or calzone as well. Gourmet pizzas include cheese, meat lovers and veggie lovers as well as more unique options:  Margherita Pizza with shredded mozzarella cheese, fresh garlic, diced plum tomatoes, basil, olive oil, parmesan cheese and fresh ovoline mozzarella; Natural Gourmet Pizza with shredded mozzarella cheese, plum tomato sauce, fresh basil, 100% extra virgin olive oil, parmesan cheese and fresh ovoline mozzarella, Baked Ziti Pizza with mozzarella and ricotta cheese, tomato sauce, penne pasta imported parmesan cheese and fresh parsley; or Stuffed Meat Pizza with cheese steak, fried onions, pepperoni, sausage, ground beef, meatballs, served with seasoned tomato sauce.

The pizza slices are large and filling, but you may want to order a few savory garlic knots as a side item. Lunch and Dinner entrees, such as Chicken Parmigiana and Stuff Shells are served with garlic knots and offer a great value.

For a wonderful and convenient meal, including top-notch, made-from-scratch pizza, stop in Slice Pizzeria and enjoy every bite.


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Kill Devil Hills
252-449-8888
Hours
*Off-season hours may vary*
Call 252-449-8888 for current hours.
  • Monday12:00PM-08:00PM
  • Tuesday12:00PM-08:00PM
  • Wednesday12:00PM-08:00PM
  • Thursday12:00PM-08:00PM
  • Friday12:00PM-08:00PM
  • Saturday12:00PM-08:00PM
  • Sunday12:00PM-08:00PM
Categories
Restaurants
American Pie

American Pie

Discover the best homemade ice cream and authentic made-from-scratch New York Style pizza the Outer Banks has to offer at American Pie in Kill Devil Hills. An Outer Banks favorite for lunch, dinner or a delicious scoop of scrumptious ice cream after a day at the beach.

 

It was 1978 when Eddie and Lou Miller first opened Miller’s Seafood and Steakhouse. As a teenager, their son Brian spent his summers working in the restaurant, getting familiar with the family business. After college, Brian and his wife Beth came back to Kill Devil Hills and began working together at Miller’s. Brian and Beth officially purchased the restaurant from Eddie and Lou in 2007. A few years later they opened American Pie together, and both restaurants now carry on the Miller family tradition of quality, excellence and hospitality.

 

“I learned everything about the restaurant business from my parents,” Miller says. “They ran the business together for all those years, and now my wife and I are doing the same. “Throughout the summer, we’re feeding around 2,000 people a day in our two restaurants. It’s a challenge we embrace every season, and we get a lot of fulfillment from making it all work.”

 

The Millers focus on two main specialties: high quality foods and unparalleled service. Seafood at Miller’s is fresh and locally caught, and they serve high-quality Angus beef, fresh pastas and homemade desserts. At American Pie, guests enjoy hand-tossed pizzas and homemade ice cream.

 

“We put a lot of time and effort into ensuring the products we bring in are top-notch,” Miller says. “Our customers know that when they visit our restaurants, they’ll be getting the quality and consistency they’ve come to know and love.”