Harris Teeter is a large supermarket with all the groceries you’ll need for your stay in the Outer Banks. Harris Teeter has meat, seafood, produce, deli and bakery, beer and wine, pharmacy, baby care, pet care and gift center departments.

Fresh produce at Harris Teeter

Harris Teeter is a popular spot for locals to pick up made-to-order sub sandwiches. If you need a lunch to pack for the beach, the sandwiches and sushi available at the deli/bakery section are the perfect choice. If you prefer organic and natural foods, Harris Teeter offers a large selection in both name brands and its generic brand, “Naturals,” which is available for many items throughout the supermarket.

Fresh fish at Harris Teeter

Harris Teeter’s produce section is large and offers an extensive selection of local North Carolina grown products and organic options. The bakery has a large selection of fresh-baked artisan breads. You’ll also find a very large chilled beer and wine selection. Shopping with your kids? Grab a free cookie sample available near the bakery for a little fun while shopping. Harris Teeter offers a free VIC discount card so you can sign up to receive discount prices on a large number of items available throughout the store.

The fresh fruit bar at Harris Teeter

When you use your VIC card to make a purchase, you will receive personalized coupons with your receipt to use at your next visit. Whether cooking a meal in, hosting a party or packing snacks and drinks for the beach cooler, you’ll find the groceries you need at Harris Teeter.

Ample wine and beer selection at Harris Teeter

During peak summer months, Harris Teeter is open 24 hours a day.

Harris Teeter exterior


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Kill Devil Hills
252-449-9191
Kitty Hawk
252-261-2220
Corolla
252-453-0153
Hours
*Off-season hours may vary*
Call 252-449-9191 for current hours.
  • Monday12:00am-12:00am
  • Tuesday12:00am-12:00am
  • Wednesday12:00am-12:00am
  • Thursday12:00am-12:00am
  • Friday12:00am-12:00am
  • Saturday12:00am-12:00am
  • Sunday12:00am-12:00am
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American Pie

American Pie

Discover the best homemade ice cream and authentic made-from-scratch New York Style pizza the Outer Banks has to offer at American Pie in Kill Devil Hills. An Outer Banks favorite for lunch, dinner or a delicious scoop of scrumptious ice cream after a day at the beach.

 

It was 1978 when Eddie and Lou Miller first opened Miller’s Seafood and Steakhouse. As a teenager, their son Brian spent his summers working in the restaurant, getting familiar with the family business. After college, Brian and his wife Beth came back to Kill Devil Hills and began working together at Miller’s. Brian and Beth officially purchased the restaurant from Eddie and Lou in 2007. A few years later they opened American Pie together, and both restaurants now carry on the Miller family tradition of quality, excellence and hospitality.

 

“I learned everything about the restaurant business from my parents,” Miller says. “They ran the business together for all those years, and now my wife and I are doing the same. “Throughout the summer, we’re feeding around 2,000 people a day in our two restaurants. It’s a challenge we embrace every season, and we get a lot of fulfillment from making it all work.”

 

The Millers focus on two main specialties: high quality foods and unparalleled service. Seafood at Miller’s is fresh and locally caught, and they serve high-quality Angus beef, fresh pastas and homemade desserts. At American Pie, guests enjoy hand-tossed pizzas and homemade ice cream.

 

“We put a lot of time and effort into ensuring the products we bring in are top-notch,” Miller says. “Our customers know that when they visit our restaurants, they’ll be getting the quality and consistency they’ve come to know and love.”