Gray & Lloyd, LLP is an established law firm that is located in the heart of the Central Outer Banks in the town of Nags Head, and which can assist clients of all varieties with a far reaching range of real estate or personal legal needs. The team of attorneys at Gray & Lloyd, LLP has more than 50 years of combined legal experience in a wide array of areas, which includes family law, business law, civil litigation, and real estate, which means that no matter what an OBX resident or investor requires, they can count on all-encompassing, thorough, and professional representation.

For home buyers and sellers, Gray & Lloyd, LLP offers expert advice and services in a range of real estate-related matters, which includes closing services for buying or selling a home, addressing property disputes, and even estate planning so that an Outer Banks property can be enjoyed for generations after it was first acquired. Professional throughout, the decades of experience goes a long way in ensuring that clients receive the utmost service and representation, and makes virtually every real estate closing or venture a stress-free affair. As a result, clients will find they are in good hands when they enlist the services of Gray & Lloyd, LLP.


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Kill Devil Hills
Categories
Real Estate
Awful Arthur's Oyster Bar

Welcome to the home of the happy oyster where for over 40 years the oyster has been our world. The Outer Banks only authentic oyster bar is the place to enjoy sensational fare from the sea washed down with your favorite brew or cocktail. We serve by the peck, pound, and dozen, raw or steamed to perfection. Kicked back casual, down to earth friendly staff, and reasonable prices make Awful Arthur’s Oyster Bar the all-time favorite of locals and travelers alike.

The idea wasn’t to set out and establish a new concept restaurant on the Outer Banks, but that’s exactly what Awful Arthur’s owner Jo Whitehead and her late husband, Jay, accomplished more than 35 years ago when they opened the area’s first authentic oyster bar.

 

Awful Arthur’s opened in May 1984 on the Outer Banks. “We embraced the concept of an authentic copper top bar with the idea of it being a major drawing card and it still is,” explains Whitehead. “I get oysters wherever they are local. We follow the warm waters.” 

 

Just across from the ocean, in Kill Devil Hills, oyster season is year-round at Awful Arthur’s. Diners can take a seat at the copper-topped bar to observe the staff shucking oysters, served raw or steamed, along with shrimp, crab legs and clams all steamed to perfection. 

 

It’s not just the raw bar that’s earned Awful Arthur’s both local and national recognition, including being named one of America’s greatest oyster bars by Coastal Living magazine. The restaurant is a seafood-lover’s paradise, offering the freshest catches available.