First South Bank is an Eastern North Carolina-based financial institution that has been serving customers of all varieties since it was first established in 1902. With two locations on the Outer Banks in Kill Devil Hills and Buxton on Hatteras Island, as well as businesses throughout North Carolina in Rocky Mount, Durham, and beyond, this bank is a great option for local customer service and expertise, as well as the ability and freedom to bank throughout the state of NC.

First South Bank has a wide array of financial services that are geared to personal banking, business owners, investors, and potential leasers, as well as a full suite of mortgage services for potential property owners or homebuyers throughout the Outer Banks. Loan specialists are on hand at both the Buxton and the Kill Devil Hills branches, and can guide new buyers on a wide array of loans which includes traditional loans, FHA loans, VA or Veterans Loans, NCHFA Loans (North Carolina Housing Finance Agency), Investment Loans, or even Jumbo Loans for grand vacation rental home purchases. With everything from reverse mortgage services to construction loans or refinancing, virtually every real estate ambition can be met with ease via the experts at First South Bank.


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Kill Devil Hills
252-441-9935
Buxton
252-995-3250
Categories
Real Estate
Outer Banks Fishing Charters & Fishing Guide

Outer Banks Fishing Charters & Fishing Guide

Long before the summer vacationing families discovered the Outer Banks as a hot tourist destination, fishermen from across the country flocked to coastal North Carolina. With no roads to navigate, and no vacation homes to stay in, anglers would brave the makeshift sandy paths that ran along thebeaches, and would set up makeshift campsites whenever there was protection from the wind and waves. They went through great efforts to visit the Outer Banks for one reason: Exceptional fishing.

Jolly Roger

Jolly Roger

When you first catch sight of The Jolly Roger, you might be unsure exactly what to think of it. Since its conversion from a gas station/grocery store to a restaurant in 1972, The Jolly Roger has been anything but your ordinary Outer Banks restaurant. It’s been 37 years since Angelos took ownership of Jolly, and over the years she has experienced many changes, including three expansions and a renovation after Hurricane Isabel in 2003. Although the restaurant has gone through several changes over the years, Carol Ann’s style is unaltered. The restaurant decor is an eclectic blend of Christmas, pirate paraphernalia, aquatic murals, handmade boutique-style gifts and old-time movie posters.

 

Almost as diverse as the restaurant itself is the food selection, The Jolly Roger is open year-round for breakfast, lunch and dinner, and they offer something for everyone. Breakfast favorites include the Eggs Benedict, pancakes and home fries—all made in-house from fresh ingredients. For lunch and dinner, the restaurant offers a wide selection of options, from steaks and seafood to pastas and salads. All of the restaurant’s sauces are house-made from scratch, and everything is taste-tested to ensure the absolute best quality food is being served.