Dare County Family Recreation Park, or Rec Park, serves as the county’s focal point for youth and adult activities.

The park features tennis courts, baseball and soccer fields and a playground. Swings, slides, a climbing wall and a covered picnic pavilion are available at the playground and nearby are a tennis practice wall and two batting cages.

Also at the site are temperature-controlled press boxes, a concession stand and restrooms.

Dare County Youth Center, located at Rec Park, serves the community as a safe after-school destination for middle and high-school students and offers many organized programs for youth and adults as well. In addition to soccer and baseball, other sports programs it hosts are gymnastics, football, ultimate frisbee, lacrosse, softball, fishing, surfing and volleyball. The Northern Beach division of the Youth Center also co-sponors a number of teaching camps and activities in archery, etiquette, golf, music and the arts - along with sailing and other water sports - to name only a few.

Family Recreation Park is located behind Outer Banks Brewing Station and is within walking distance of the Kill Devil Hills Library and Post Office, the Baum Center and Kill Devil Hills Cooperative Gallery, which also offers arts and craft classes for kids. It’s also near both First Flight Middle and First Fligh High School.


Is this your business? Update your listing by messaging us

Kill Devil Hills
Hours
*Off-season hours may vary*
Call 252-475-5920 for current hours.
  • Monday8:30am-5:00pm
  • Tuesday8:30am-5:00pm
  • Wednesday8:30am-5:00pm
  • Thursday8:30am-5:00pm
  • Friday8:30am-5:00pm
American Pie

Discover the best homemade ice cream and authentic made-from-scratch New York Style pizza the Outer Banks has to offer at American Pie in Kill Devil Hills. An Outer Banks favorite for lunch, dinner or a delicious scoop of scrumptious ice cream after a day at the beach.

 

It was 1978 when Eddie and Lou Miller first opened Miller’s Seafood and Steakhouse. As a teenager, their son Brian spent his summers working in the restaurant, getting familiar with the family business. After college, Brian and his wife Beth came back to Kill Devil Hills and began working together at Miller’s. Brian and Beth officially purchased the restaurant from Eddie and Lou in 2007. A few years later they opened American Pie together, and both restaurants now carry on the Miller family tradition of quality, excellence and hospitality.

 

“I learned everything about the restaurant business from my parents,” Miller says. “They ran the business together for all those years, and now my wife and I are doing the same. “Throughout the summer, we’re feeding around 2,000 people a day in our two restaurants. It’s a challenge we embrace every season, and we get a lot of fulfillment from making it all work.”

 

The Millers focus on two main specialties: high quality foods and unparalleled service. Seafood at Miller’s is fresh and locally caught, and they serve high-quality Angus beef, fresh pastas and homemade desserts. At American Pie, guests enjoy hand-tossed pizzas and homemade ice cream.

 

“We put a lot of time and effort into ensuring the products we bring in are top-notch,” Miller says. “Our customers know that when they visit our restaurants, they’ll be getting the quality and consistency they’ve come to know and love.”